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Halloween Party

Who doesn’t love Halloween? As any fan of National Adult Dress Up Day can tell you, it’s all about the atmosphere – decorations, costumes, and of course, we can’t fall short when it comes to cocktails. The whole point is to create an atmosphere that evokes a macabre and reminds guests why they’re still afraid of the dark.

COCKTAILS

Don’t forget the atmospheric cocktails: Stirrings® Black Apple Martinis and Dirty Mary Martinis. Get creepy with the garnishes; Halloween cocktails should be tasty, but never tasteful (baby onion eyeballs, anyone?) Check out some of our over-the-top drinks in our recipe section to liven up your next haunted house.

FOOD

New Orleans deviled crab cakes and scary sweet potato eyes are simply delicious and make for sophisticated, but fun Halloween fare.

DECOR

First, pick a color scheme. And feel free to expand your palette beyond orange and black to ghostly white or even blood red. Create spooky shadows on the walls by using flashlights and strange objects from around the house. You’ll be amazed how eerie and chill-inducing an ordinary houseplant can be when illuminated by a flashlight.

Halloween parties are usually big, so a buffet-style table works best. Decorate the table with skeleton bones and black candelabras. Fill specimen bottles with bloody rags (old t-shirts with food coloring) and lots of gummy worms.
Tie napkins in the shape of a bone by tying knots at each end (so simple and so effective). Then cover absolutely everything in spider webs. Except maybe your date!


COCKTAIL
Black Apple Martini

  • 3 oz. Stirrings® Apple Martini Mixer
  • 1.5 oz. Crown Royal Double Black
  • 1 oz. Stirrings® Authentic Grenadine

Shake all ingredients over ice and strain into a martini glass.
Garnish with gummy worms.

MOCKTAIL
Blood Orange Fizz

  • 3 oz. Stirrings® Blood Orange Martini Mixer
  • 1 oz. Stirrings® Authentic Grenadine
  • Splash of Raspberry Soda

Layer all ingredients in a tall glass filled with ice.
Stir gently. Garnish with gummy worms.

 

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